Recombinant Candida albicans Protein SEY1 (SEY1), partial

Product Specifications

CAS Number

9000-83-3

Gene Name

[SEY1]

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[SEY1]

Short Name

[Protein SEY1 (SEY1)]

Other Product Names

[Protein SEY1; Protein SEY1]

NCBI GI Number

259509968

NCBI Accession Number

C4YS65.1

Uniprot Accession Number

C4YS65

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