Recombinant Daucus carota 18.0 kDa class I heat shock protein
Product Specifications
CAS Number
9000-83-3
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Short Name
[18.0 kDa class I heat shock protein]
Other Product Names
[18.0 kDa class I heat shock protein; 18.0 kDa class I heat shock protein; Clone DCHSP17.9]
NCBI GI Number
123552
NCBI Accession Number
P27397.1
Uniprot Accession Number
P27397
Available Sizes
More Discoveries
Explore Other Products
Browse additional items from our catalog
481824 100 µL
GJB1 (Gap Junction beta-1 Protein, Gap Junction Protein, beta 1, 32kD)
Sign In for Pricing
View Details 
