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Recombinant Avena sativa Avenin-E

Product Specifications

CAS Number

9000-83-3

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[CIP-3; CIP-3]

Short Name

[Avenin-E]

Other Product Names

[Avenin-E; Avenin-E; Alpha-2 avenin; Avenin N9; Celiac immunoreactive protein 3; CIP-3; Prolamin]

NCBI GI Number

75107166

NCBI Accession Number

Q09114.1

Uniprot Accession Number

Q09114

Available Sizes

Frequently Asked Questions

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