Hyptadienic acid

Hyptadienic acid is a triterpene acid that can be isolated from the leaves of Perilla frutescens. Hyptadienic acid inhibits 12-O-tetradecanoylphorbol-13-acetate (TPA) -induced inflammation in mice with an ID50 value of 0.13 mg/ear. Hyptadienic acid can be used for the research of inflammation[1].

Product Specifications

CAS Number

[128397-09-1]

UNSPSC

12352211

Target

Others

Type

Natural Products

Related Pathways

Others

Applications

COVID-19-immunoregulation

Field of Research

Inflammation/Immunology

Assay Protocol

https://www.medchemexpress.com/hyptadienic-acid.html

Purity

93.0

Solubility

10 mM in DMSO

Smiles

C[C@@]12C([C@@]3([H])[C@](C(O)=O)(CC[C@@H](C)[C@]3(O)C)CC2)=CC[C@@]4([H])[C@]1(CC[C@]5([H])[C@@]4(C(CO)=CC5(C)C)C)C

Molecular Formula

C30H46O4

Molecular Weight

470.68

References & Citations

[1]Banno N, et al. Triterpene acids from the leaves of Perilla frutescens and their anti-inflammatory and antitumor-promoting effects. Biosci Biotechnol Biochem. 2004 Jan;68 (1) :85-90.