Recombinant Zea mays 17.5 kDa class II heat shock protein
Product Specifications
CAS Number
9000-83-3
NCBI Gene ID
542723
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[hsp18f; GRMZM2G083810]
Short Name
[17.5 kDa class II heat shock protein]
Other Product Names
[17.5 kDa class II heat shock protein; 17.5 kDa class II heat shock protein; 17.5 kDa class II heat shock protein]
NCBI GI Number
123549
NCBI Accession Number
P24631.1
Uniprot Accession Number
P24631
Available Sizes
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