Esculin
Esculin (Aesculin) is a natural coumarin glucoside primarily extracted from horse chestnuts (Aesculus hippocastanum) . It is widely used as a biochemical tool in research, serving as a substrate for β-glucosidase assays in vitro and as a fluorescent marker for vascular permeability studies in vivo.
Product Specifications
CAS Number
531-75-9
Product Name Alternative
Aesculin, Antibacterial, Antiviral, Esculin, inhibit, Inhibitor, p38 MAPK, p38MAPK
Field of Research
Immunology & Inflammation, Infectious Disease & Virology, Signal Transduction
Purity
97.93% (May vary between batches)
Solubility
DMSO:40 mg/mL (117.55 mM) ;10% DMSO+40% PEG300+5% Tween 80+45% Saline:2 mg/mL (5.88 mM) ; Ethanol:11 mg/mL (32.33 mM) ; H2O:2 mg/mL (5.88 mM)
Smiles
OCC1OC (Oc2cc3ccc (=O) oc3cc2O) C (O) C (O) C1O
Molecular Formula
C15H16O9
Molecular Weight
340.28
Storage Conditions
-20°C
Notes
For research use only.
Available Sizes
Frequently Asked Questions
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