Recombinant Human Transcriptional enhancer factor TEF-1 (TEAD1), partial
Product Specifications
Gene Name
[TEAD1]
NCBI Gene ID
7003
Storage Conditions
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20 degree C/-80 degree C. The shelf life of lyophilized form is 12 months at -20 degree C/-80 degree C.<br>Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.
Other Gene Names
[TEAD1; TEAD1; AA; REF1; TCF13; TEF-1; NTEF-1; TCF-13; TEAD-1; TCF13; TEF1; TEAD-1; TCF-13]
Short Name
[Transcriptional enhancer factor TEF-1 (TEAD1)]
Other Product Names
[transcriptional enhancer factor TEF-1; Transcriptional enhancer factor TEF-1; transcriptional enhancer factor TEF-1; protein GT-IIC; transcription factor 13; transcriptional enhancer factor 1; TEA domain family member 1 (SV40 transcriptional enhancer factor); NTEF-1; Protein GT-IIC; TEA domain family member 1; TEAD-1; Transcription factor 13]
NCBI GI Number
296434319
NCBI Accession Number
NP_068780.2
NCBI GB Accession Number
NM_021961.5
Uniprot Accession Number
P28347
Available Sizes
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