OVA Conjugated Phenylalanine (Phe)
Product Specifications
Gene Name
[Phe]
Storage Conditions
Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.<br>The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37 degree C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.
Other Gene Names
[gpal1]
Short Name
[Phenylalanine (Phe)]
Other Product Names
[phenylalanine, partial; Phenylalanine; Phenylalanine]
NCBI GI Number
853934
NCBI Accession Number
CAA86221.1
Available Sizes
Curated Selection
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