Rebaudioside O
Rebaudioside O is a stevia glycoside that can be isolated from S. rebaudiana Morita which was selected from S. rebaudiana Bertoni. Rebaudioside O can be used as a sweetener[1][2][3].
Product Specifications
CAS Number
1220616-48-7
UNSPSC
12352005
Target
Others
Type
Natural Products
Related Pathways
Others
Field of Research
Others
Assay Protocol
https://www.medchemexpress.com/rebaudioside-o.html
Purity
98.0
Solubility
DMSO : ≥ 50 mg/mL
Smiles
C[C@]12[C@@]3([H])[C@@]4(CC[C@]1([H])[C@@](C)(CCC2)C(O[C@H]5[C@@H]([C@H]([C@@H]([C@H](O5)CO)O)O[C@]6([H])O[C@@H]([C@H]([C@@H]([C@H]6O)O)O)CO)O[C@@]7([H])[C@@H]([C@@H]([C@H]([C@@H](O7)C)O)O[C@]8([H])O[C@@H]([C@H]([C@@H]([C@H]8O)O)O)CO)O)=O)C[C@](C(C4)=C)(CC3)O[C@@]9([H])[C@@H]([C@H]([C@@H]([C@H](O9)CO)O)O[C@]%10([H])O[C@@H]([C@H]([C@@H]([C@H]%10O)O)O)CO)O[C@]%11([H])O[C@@H]([C@H]([C@@H]([C@H]%11O)O)O)CO
Molecular Formula
C62H100O37
Molecular Weight
1437.44
References & Citations
[1]Masaya Ohta, et al. Characterization of novel steviol glycosides from leaves of Stevia rebaudiana Morita[J]. Journal of Applied Glycoscience, 2010, 57 (3) : 199-209.|[2]Rodenburg D L, et al. Development of HPLC analytical techniques for diterpene glycosides from Stevia rebaudiana (Bertoni) Bertoni: Strategies to scale-up[J]. Journal of the Brazilian Chemical Society, 2016, 27: 1406-1412.|[3]Chaturvedula VS, et al. Isolation, NMR Spectral Analysis and Hydrolysis Studies of a Hepta Pyranosyl Diterpene Glycoside from Stevia rebaudiana Bertoni. Biomolecules. 2013 Sep 30;3 (4) :733-40.
Shipping Conditions
Blue Ice
Storage Conditions
-20°C (Powder, protect from light)
Scientific Category
Natural Products
Clinical Information
No Development Reported
Available Sizes
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