Recombinant Pisum sativum Kunitz-type trypsin inhibitor-like 1 protein (PIP20-1)
Product Specifications
Gene Name
[PIP20-1]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[PIP20-1; FUC1]
Short Name
[Kunitz-type trypsin inhibitor-like 1 protein (PIP20-1)]
Other Product Names
[Kunitz-type trypsin inhibitor-like 1 protein; Kunitz-type trypsin inhibitor-like 1 protein; Protease inhibitor from pea 1]
NCBI GI Number
75102445
NCBI Accession Number
Q41015.2
Uniprot Accession Number
Q41015
CAS Number
9000-83-3
Available Sizes
Curated Selection
Explore Other Products
Discover premium biology products from our extensive collection of 20M+ items
MBS1359595-01 0.02 mg (E-Coli)
Recombinant Bacillus clausii Sugar fermentation stimulation protein homolog (sfsA)
Ask
View Details MBS1359595-02 0.1 mg (E-Coli)
Recombinant Bacillus clausii Sugar fermentation stimulation protein homolog (sfsA)
Ask
View Details 
MBS1359595-03 0.02 mg (Yeast)
Recombinant Bacillus clausii Sugar fermentation stimulation protein homolog (sfsA)
Ask
View Details MBS1359595-04 0.1 mg (Yeast)
Recombinant Bacillus clausii Sugar fermentation stimulation protein homolog (sfsA)
Ask
View Details MBS1359595-05 0.02 mg (Baculovirus)
Recombinant Bacillus clausii Sugar fermentation stimulation protein homolog (sfsA)
Ask
View Details