Phytohemagglutinin
Phytohemagglutinin (PHA-M), the major seed lectin of the common bean, Phaseolus vulgaris, is a T-cell activator. Phytohemagglutinin stimulates human mononuclear leukocytes, inducing the expression of ChAT mRNA and potentiating ACh synthesis. Phytohemagglutinin induces dose- and time-dependent toxicity in THP-1 monocytes/macrophages, alters cellular morphology, causes organelle dysfunction, and increases the expression of NF-κB, COX2, IL-1β[1][2][3][4].
Product Specifications
CAS Number
[9008-97-3]
Product Name Alternative
PHA-M
UNSPSC
12352005
Target
COX; Interleukin Related; NF-κB; Reactive Oxygen Species (ROS)
Type
Natural Products
Related Pathways
Immunology/Inflammation; Metabolic Enzyme/Protease; NF-κB
Applications
Cancer-programmed cell death
Field of Research
Cancer; Neurological Disease; Inflammation/Immunology
Assay Protocol
https://www.medchemexpress.com/phytohemagglutinin.html
Purity
80.00
Solubility
H2O : 10 mg/mL (ultrasonic; warming; heat to 60°C)
Smiles
[Phytohemagglutinin]
References & Citations
Shipping Conditions
Room Temperature
Storage Conditions
4°C (Powder, protect from light)
Scientific Category
Natural Products
Clinical Information
No Development Reported
Available Sizes
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