Recombinant Lactobacillus sanfranciscensis Elongation factor Tu (tuf)

Product Specifications

CAS Number

9000-83-3

Gene Name

[tuf]

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[tuf]

Short Name

[Elongation factor Tu (tuf)]

Other Product Names

[Elongation factor Tu; Elongation factor Tu]

NCBI GI Number

146286134

NCBI Accession Number

Q2YEJ1.2

Uniprot Accession Number

Q2YEJ1

Available Sizes

Curated Selection

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