Recombinant Salmonella paratyphi A Virulence transcriptional regulatory protein phoP (phoP)
Product Specifications
Gene Name
[phoP]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[phoP]
Short Name
[Virulence transcriptional regulatory protein phoP (phoP)]
Other Product Names
[MULTISPECIES: two-component system response regulator PhoP; Virulence transcriptional regulatory protein PhoP]
NCBI GI Number
446909266
NCBI Accession Number
WP_000986522.1
NCBI GB Accession Number
WP_000986522.1
Uniprot Accession Number
Q5PMJ1
CAS Number
9000-83-3
Available Sizes
Curated Selection
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