Recombinant Pseudomonas syringae pv. tomato Probable rRNA maturation factor (PSPTO_4806)
Product Specifications
CAS Number
9000-83-3
Gene Name
[PSPTO_4806]
NCBI Gene ID
1186489
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[PSPTO_4806; ybeY]
Short Name
[Probable rRNA maturation factor (PSPTO_4806)]
Other Product Names
[hypothetical protein PSPTO_4806; Endoribonuclease YbeY; hypothetical protein]
NCBI GI Number
28871921
NCBI Accession Number
NP_794540.1
NCBI GB Accession Number
NC_004578.1
Uniprot Accession Number
Q87VX9
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