Recombinant Salmonella choleraesuis Thiamine import ATP-binding protein ThiQ (thiQ)
Product Specifications
Gene Name
[thiQ]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[thiQ]
Short Name
[Thiamine import ATP-binding protein ThiQ (thiQ)]
Other Product Names
[thiamine import ATP-binding protein ThiQ; Thiamine import ATP-binding protein ThiQ]
NCBI GI Number
486183261
NCBI Accession Number
WP_001538961.1
NCBI GB Accession Number
WP_001538961.1
Uniprot Accession Number
Q57TF5
CAS Number
9000-83-3
Available Sizes
Curated Selection
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