Recombinant Bacillus thuringiensis subsp. konkukian Phenylalanine--tRNA ligase alpha subunit (pheS)
Product Specifications
Gene Name
[pheS]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[pheS; PheRS]
Short Name
[Phenylalanine--tRNA ligase alpha subunit (pheS)]
Other Product Names
[MULTISPECIES: phenylalanine--tRNA ligase subunit alpha; Phenylalanine--tRNA ligase alpha subunit; Phenylalanyl-tRNA synthetase alpha subunit]
NCBI GI Number
446310364
NCBI Accession Number
WP_000388219.1
NCBI GB Accession Number
WP_000388219.1
Uniprot Accession Number
Q6HCW7
CAS Number
9000-83-3
Available Sizes
Curated Selection
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