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Recombinant Xanthobacter flavus Fructose-bisphosphate aldolase (cbbA)

Product Specifications

Gene Name

[cbbA]

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[cbbA; FBP aldolase; FBPA]

Short Name

[Fructose-bisphosphate aldolase (cbbA)]

Other Product Names

[Fructose-bisphosphate aldolase; Fructose-bisphosphate aldolase; Fructose-1,6-bisphosphate aldolase]

NCBI GI Number

3913010

NCBI Accession Number

Q56815.1

Uniprot Accession Number

Q56815

CAS Number

9000-83-3

Available Sizes

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