Recombinant Solanum tuberosum Patatin-16
Product Specifications
CAS Number
9000-83-3
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Short Name
[Patatin-16]
Other Product Names
[Patatin-16; Patatin-16]
NCBI GI Number
75102575
NCBI Accession Number
Q41487.1
Uniprot Accession Number
Q41487
Available Sizes
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