Recombinant Streptomyces lividans Tripeptidyl aminopeptidase (tap)
Selected Variant
MBS1388117-01
Size: 0.02 mg (E-Coli)
Product Specifications
CAS Number
9000-83-3
Gene Name
[tap]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[tap; Tap]
Short Name
[Tripeptidyl aminopeptidase (tap)]
Other Product Names
[Tripeptidyl aminopeptidase; Tripeptidyl aminopeptidase]
NCBI GI Number
75430230
NCBI Accession Number
Q54410.1
Uniprot Accession Number
Q54410
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