Recombinant Oryza sativa subsp. japonica 22.3 kDa class VI heat shock protein (HSP22.3)
Product Specifications
Gene Name
[HSP22.3]
NCBI Gene ID
4339231
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[LOC4339231; HSP22.3; HSP22.3; OsHsp22.3; OsJ_19091; OJ1057_B02.14; OsHsp22.3]
Short Name
[22.3 kDa class VI heat shock protein (HSP22.3)]
Other Product Names
[22.3 kDa class VI heat shock protein; 22.3 kDa class VI heat shock protein; 22.3 kDa class VI heat shock protein; 22.3 kDa heat shock protein; OsHsp22.3]
NCBI GI Number
1002267860
NCBI Accession Number
XP_015638251.1
NCBI GB Accession Number
XM_015782765.1
Uniprot Accession Number
Q6AUW3
CAS Number
9000-83-3
Available Sizes
Curated Selection
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