Recombinant Oryza sativa subsp. japonica 18.1 kDa class I heat shock protein (HSP18.1)
Product Specifications
Gene Name
[HSP18.1]
NCBI Gene ID
4332361
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[LOC4332361; HSP18.1; HSP18.1; OSHSP18.0; OsHsp18.1; OsJ_10262; OJ1364E02.11; OsHsp18.1]
Short Name
[18.1 kDa class I heat shock protein (HSP18.1)]
Other Product Names
[18.1 kDa class I heat shock protein; 18.1 kDa class I heat shock protein; 18.1 kDa class I heat shock protein; 18.1 kDa heat shock protein; OsHsp18.1]
NCBI GI Number
1002253746
NCBI Accession Number
XP_015631116.1
NCBI GB Accession Number
XM_015775630.1
Uniprot Accession Number
Q84Q72
CAS Number
9000-83-3
Available Sizes
Curated Selection
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