Recombinant Peptostreptococcus magnus Peptostreptococcal albumin-binding protein (pab)
Product Specifications
Gene Name
[pab]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[pab]
Short Name
[Peptostreptococcal albumin-binding protein (pab)]
Other Product Names
[Peptostreptococcal albumin-binding protein; Peptostreptococcal albumin-binding protein]
NCBI GI Number
3024333
NCBI Accession Number
Q51911.1
Uniprot Accession Number
Q51911
CAS Number
9000-83-3
Available Sizes
Curated Selection
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