Recombinant Streptomyces violaceus Streptavidin-V1

Product Specifications

CAS Number

9000-83-3

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[SA V1; SA V1]

Short Name

[Streptavidin-V1]

Other Product Names

[Streptavidin-V1; Streptavidin-V1]

NCBI GI Number

2493152

NCBI Accession Number

Q53532.1

Uniprot Accession Number

Q53532

Available Sizes

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