Recombinant Lactobacillus sakei subsp. sakei Initiation-control protein yabA (LCA_0343)

Product Specifications

CAS Number

9000-83-3

Gene Name

[LCA_0343]

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[LCA_0343]

Short Name

[Initiation-control protein yabA (LCA_0343)]

Other Product Names

[initiation-control protein YabA; Initiation-control protein YabA]

NCBI GI Number

499693318

NCBI Accession Number

WP_011374052.1

NCBI GB Accession Number

WP_011374052.1

Uniprot Accession Number

Q38YT3

Available Sizes

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