Recombinant Pseudomonas syringae pv. tomato Plasmid stability protein stbC (stbC)
Product Specifications
CAS Number
9000-83-3
Gene Name
[stbC]
NCBI Gene ID
1187397
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[stbC; stbC]
Short Name
[Plasmid stability protein stbC (stbC)]
Other Product Names
[plasmid stability protein StbC (plasmid); Plasmid stability protein StbC; plasmid stability protein StbC]
NCBI GI Number
29171561
NCBI Accession Number
NP_808607.1
NCBI GB Accession Number
NC_004632.1
Uniprot Accession Number
Q52561
Available Sizes
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