Recombinant Staphylococcus epidermidis Fructose-bisphosphate aldolase (fba)

Product Specifications

CAS Number

9000-83-3

Gene Name

[fba]

NCBI Gene ID

1057228

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[SE1723; fba; fbaA; FBP aldolase; FBPA]

Short Name

[Fructose-bisphosphate aldolase (fba)]

Other Product Names

[fructose-bisphosphate aldolase; Fructose-bisphosphate aldolase; fructose-bisphosphate aldolase; Fructose-1,6-bisphosphate aldolase]

NCBI GI Number

27468641

NCBI Accession Number

NP_765278.1

NCBI GB Accession Number

NC_004461.1

Uniprot Accession Number

Q8CNI3

Available Sizes

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