Recombinant Lactobacillus sakei subsp. sakei UPF0213 protein LCA_1266 (LCA_1266)
Product Specifications
Gene Name
[LCA_1266]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[LCA_1266]
Short Name
[UPF0213 protein LCA_1266 (LCA_1266)]
Other Product Names
[hypothetical protein; UPF0213 protein LCA_1266]
NCBI GI Number
499694229
NCBI Accession Number
WP_011374963.1
NCBI GB Accession Number
WP_011374963.1
Uniprot Accession Number
Q38W63
CAS Number
9000-83-3
Available Sizes
Curated Selection
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