Recombinant Lactococcus lactis subsp. lactis Putative membrane protein insertion efficiency factor (yrcB)
Product Specifications
Gene Name
[yrcB]
NCBI Gene ID
1115333
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[yrcB; yrcB]
Short Name
[Putative membrane protein insertion efficiency factor (yrcB)]
Other Product Names
[hypothetical protein L122982; Putative membrane protein insertion efficiency factor; hypothetical protein]
NCBI GI Number
15673654
NCBI Accession Number
NP_267828.1
NCBI GB Accession Number
NC_002662.1
Uniprot Accession Number
Q9CF09
CAS Number
9000-83-3
Available Sizes
Curated Selection
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