Recombinant Staphylococcus aureus Hyaluronate lyase (hysA), partial

Product Specifications

CAS Number

9000-83-3

Gene Name

[hysA]

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[hysA; HYase]

Short Name

[Hyaluronate lyase (hysA)]

Other Product Names

[MULTISPECIES: hyaluronate lyase; Hyaluronate lyase; Hyaluronidase; HYase]

NCBI GI Number

446144384

NCBI Accession Number

WP_000222239.1

NCBI GB Accession Number

WP_000222239.1

Uniprot Accession Number

Q59801

Available Sizes

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