Recombinant Lactobacillus sakei subsp. sakei Hydroxyethylthiazole kinase (thiM)

Product Specifications

CAS Number

9000-83-3

Gene Name

[thiM]

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[thiM; TH kinase; Thz kinase]

Short Name

[Hydroxyethylthiazole kinase (thiM)]

Other Product Names

[hydroxyethylthiazole kinase; Hydroxyethylthiazole kinase; 4-methyl-5-beta-hydroxyethylthiazole kinase]

NCBI GI Number

499693039

NCBI Accession Number

WP_011373773.1

NCBI GB Accession Number

WP_011373773.1

Uniprot Accession Number

Q38ZL9

Available Sizes

Curated Selection

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