Recombinant Bacillus subtilis subsp. natto Histidinol-phosphate aminotransferase (hisC)

Product Specifications

CAS Number

9000-83-3

Gene Name

[hisC]

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[hisC]

Short Name

[Histidinol-phosphate aminotransferase (hisC)]

Other Product Names

[MULTISPECIES: histidinol-phosphate aminotransferase; Histidinol-phosphate aminotransferase; Imidazole acetol-phosphate transaminase]

NCBI GI Number

504293017

NCBI Accession Number

WP_014480119.1

NCBI GB Accession Number

WP_014480119.1

Uniprot Accession Number

Q8KZ92

Available Sizes

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