Recombinant Porcine transmissible gastroenteritis coronavirus Spike glycoprotein (S), partial
Product Specifications
CAS Number
9000-83-3
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[S; S glycoprotein]
Short Name
[Spike glycoprotein (S)]
Other Product Names
[Spike glycoprotein; Spike glycoprotein; E2; Peplomer protein]
NCBI GI Number
1352863
NCBI Accession Number
P33470.2
Uniprot Accession Number
P33470
Available Sizes
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MBS6346512-02 5x 0.1 mL
SF1, ID (SF1, ZFM1, ZNF162, Splicing factor 1, Mammalian branch point-binding protein, Transcription factor ZFM1, Zinc finger gene in MEN1 locus, Zinc finger protein 162) (MaxLight 650)
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