Recombinant Staphylococcus aureus Virginiamycin A acetyltransferase (vat)

Product Specifications

CAS Number

9000-83-3

Gene Name

[vat]

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[vat]

Short Name

[Virginiamycin A acetyltransferase (vat)]

Other Product Names

[streptogramin A O-acetyltransferase Vat(A); Virginiamycin A acetyltransferase]

NCBI GI Number

695262676

NCBI Accession Number

WP_032489635.1

NCBI GB Accession Number

WP_032489635.1

Uniprot Accession Number

P26839

Available Sizes

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