Recombinant Pisum sativum Leghemoglobin Lb5-10
Product Specifications
CAS Number
9000-83-3
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Short Name
[Leghemoglobin Lb5-10]
Other Product Names
[Leghemoglobin Lb5-10; Leghemoglobin Lb5-10]
NCBI GI Number
3334243
NCBI Accession Number
O48668.3
Uniprot Accession Number
O48668
Available Sizes
Frequently Asked Questions
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