Recombinant Shigella flexneri Uncharacterized protein yheO (yheO)
Product Specifications
CAS Number
9000-83-3
Gene Name
[yheO]
NCBI Gene ID
1026810
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[yheO; yheO]
Short Name
[Uncharacterized protein yheO (yheO)]
Other Product Names
[hypothetical protein SF3364; Uncharacterized protein YheO; hypothetical protein]
NCBI GI Number
56480315
NCBI Accession Number
NP_709120.2
NCBI GB Accession Number
NC_004337.2
Uniprot Accession Number
P64626
Available Sizes
Curated Selection
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