Recombinant Shigella flexneri Uncharacterized protein yheO (yheO)

Product Specifications

CAS Number

9000-83-3

Gene Name

[yheO]

NCBI Gene ID

1026810

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[yheO; yheO]

Short Name

[Uncharacterized protein yheO (yheO)]

Other Product Names

[hypothetical protein SF3364; Uncharacterized protein YheO; hypothetical protein]

NCBI GI Number

56480315

NCBI Accession Number

NP_709120.2

NCBI GB Accession Number

NC_004337.2

Uniprot Accession Number

P64626

Available Sizes

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