Recombinant Bacillus subtilis Arabinose operon protein AraL (araL)

Product Specifications

CAS Number

9000-83-3

Gene Name

[araL]

NCBI Gene ID

937431

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[araL; araL; yseA]

Short Name

[Arabinose operon protein AraL (araL)]

Other Product Names

[arabinose operon protein AraL; Sugar-phosphatase AraL; arabinose operon protein AraL; Arabinose operon protein AraL; Phosphoserine phosphatase]

NCBI GI Number

16079929

NCBI Accession Number

NP_390755.1

NCBI GB Accession Number

NC_000964.3

Uniprot Accession Number

P94526

Available Sizes

Curated Selection

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