Recombinant Bacillus subtilis Arabinose operon protein AraL (araL)
Product Specifications
CAS Number
9000-83-3
Gene Name
[araL]
NCBI Gene ID
937431
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[araL; araL; yseA]
Short Name
[Arabinose operon protein AraL (araL)]
Other Product Names
[arabinose operon protein AraL; Sugar-phosphatase AraL; arabinose operon protein AraL; Arabinose operon protein AraL; Phosphoserine phosphatase]
NCBI GI Number
16079929
NCBI Accession Number
NP_390755.1
NCBI GB Accession Number
NC_000964.3
Uniprot Accession Number
P94526
Available Sizes
Curated Selection
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