Recombinant Aspergillus niger Pectin lyase B (pelB)

Product Specifications

CAS Number

9000-83-3

Gene Name

[pelB]

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[pelB; PLB]

Short Name

[Pectin lyase B (pelB)]

Other Product Names

[Pectin lyase B; Pectin lyase B]

NCBI GI Number

3024404

NCBI Accession Number

Q00205.1

Uniprot Accession Number

Q00205

Available Sizes

Curated Selection

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