Recombinant Streptomyces macromomyceticus Macromomycin
Product Specifications
CAS Number
9000-83-3
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[MCR; MCR]
Short Name
[Macromomycin]
Other Product Names
[Macromomycin; Macromomycin; Auromomycin apoprotein]
NCBI GI Number
126681
NCBI Accession Number
P01549.2
Uniprot Accession Number
P01549
Available Sizes
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