Recombinant Escherichia coli Peptidase E (pepE)
Product Specifications
CAS Number
9000-83-3
Gene Name
[pepE]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[pepE]
Short Name
[Peptidase E (pepE)]
Other Product Names
[MULTISPECIES: peptidase E; Peptidase E; Alpha-aspartyl dipeptidase]
NCBI GI Number
446343908
NCBI Accession Number
WP_000421763.1
NCBI GB Accession Number
WP_000421763.1
Uniprot Accession Number
B1IUN1
Available Sizes
Frequently Asked Questions
More Discoveries
Explore Other Products
Browse additional items from our catalog
BNC942215-100 1x 100 µL
Tyrosinase (Melanoma Marker) (rOCA1/812), CF594 conjugate, 0.1mg/mL
Sign In for Pricing
View Details 
