GN Enrichment Broth
<strong>GN Enrichment Broth</strong>_x000D_ <strong>Catalog number:</strong> B2017481_x000D_ <strong>Lot number:</strong> Batch Dependent_x000D_ <strong>Expiration Date:</strong> Batch dependent_x000D_ <strong>Amount:</strong> 500 g_x000D_ <strong>Molecular Weight or Concentration:</strong> N/A_x000D_ <strong>Supplied as:</strong> Powder_x000D_ <strong>Applications:</strong> a molecular tool for various biochemical applications_x000D_ <strong>Storage:</strong> RT_x000D_ <strong>Keywords:</strong> Gram Negative Broth_x000D_ <strong>Grade:</strong> Biotechnology grade. All products are highly pure. All solutions are made with Type I ultrapure water (resistivity >18 MΩ-cm) and are filtered through 0.22 um._x000D_ _x000D_ <strong>References:</strong>_x000D_ 1: Chang Ct, Yuo CY, Shen HC, Li AM, Chen Cy, Chou Jl, Huang Sp. Recovery of Salmonella by using selenite brilliant green sulfa enrichment broth J Clin Microbiol. 1999 Dec;37(12):4120-3._x000D_ 2: Taylor WI, Schelhart D. Isolation of Shigellae. VII. Comparison of gram-negative broth with Rappaport's enrichment broth Appl Microbiol. 1969 Sep;18(3):393-5._x000D_ 3: Bording-Jorgensen M, Tyrrell H, Lloyd C, Chui L. Comparison of Common Enrichment Broths Used in Diagnostic Laboratories for Shiga Toxin-Producing Escherichia coli Microorganisms. 2021 Feb 27;9(3):503._x000D_ 4: Dodd CC, Sanderson MW, Sargeant JM, Nagaraja TG, Oberst RD, Smith RA, Griffin DD. Prevalence of Escherichia coli O157 in cattle feeds in Midwestern feedlots Appl Environ Microbiol. 2003 Sep;69(9):5243-7._x000D_ 5: Subasinghe RM, Samarajeewa AD, Scroggins R, Beaudette LA. Evaluation of denaturing gradient gel electrophoresis (DGGE) and next generation sequencing (NGS) in combination with enrichment culture techniques to identify bacteria in commercial microbial-based products J Microbiol Methods. 2019 Jun;161:118-130._x000D_ 6: Habib I, Uyttendaele M, De Zutter L. Evaluation of ISO 10272:2006 standard versus alternative enrichment and plating combinations for enumeration and detection of Campylobacter in chicken meat Food Microbiol. 2011 Sep;28(6):1117-23._x000D_ 7: Taylor WI, Schelhart D. Isolation of shigellae. V. Comparison of enrichment broths with stools Appl Microbiol. 1968 Sep;16(9):1383-6._x000D_ 8: Uyttendaele M, Bagamboula CF, De Smet E, Van Wilder S, Debevere J. Evaluation of culture media for enrichment and isolation of Shigella sonnei and S. flexneri Int J Food Microbiol. 2001 Nov 8;70(3):255-65._x000D_ 9: Davies PR, Turkson PK, Funk JA, Nichols MA, Ladely SR, Fedorka-Cray PJ. Comparison of methods for isolating Salmonella bacteria from faeces of naturally infected pigs J Appl Microbiol. 2000 Jul;89(1):169-77._x000D_ <a href="https://pubmed.ncbi.nlm.nih.gov/23454817">10: Hou Z, Fink RC, Radtke C, Sadowsky MJ, Diez-Gonzalez F. Incidence of naturally internalized bacteria in lettuce leaves Int J Food Microbiol. 2013 Apr 1;162(3):260-5. </a>_x000D_ _x000D_ <strong>Products Related to GN Enrichment Broth can be found at</strong> <a href="https://moleculardepot.com/product-category/Chemicals/"> Chemicals</a>
Product Specifications
Short Description
Catalog Number: B2017481 (500 g)
Weight
35
Length
8
Width
8
Height
8
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YBOX1, CT (Nuclease-sensitive Element-binding Protein 1, Y-box-binding Protein 1, Y-box Transcription Factor, YB-1, CCAAT-binding, Transcription Factor I Subunit A, CBF-A, Enhancer Factor I Subunit A, EFI-A, DNA-binding Protein B, DBPB, YBX1, NSEP1, YB1)
YBOX1, CT (Nuclease-sensitive Element-binding Protein 1, Y-box-binding Protein 1, Y-box Transcription Factor, YB-1, CCAAT-binding, Transcription Factor I Subunit A, CBF-A, Enhancer Factor I Subunit A, EFI-A, DNA-binding Protein B, DBPB, YBX1, NSEP1, YB1)
