H-γ-Glu-Leu-OH
H-γ-Glu-Leu-OH (γ-Glu-Leu) is a dipeptide consisting of γ-glutamic acid and leucine, terminated by a hydroxyl group[1].
Product Specifications
CAS Number
[2566-39-4]
Product Name Alternative
γ-Glu-Leu
UNSPSC
12352209
Hazard Statement
H302, H315, H319
Target
Amino Acid Derivatives
Type
Peptides
Related Pathways
Others
Field of Research
Others
Assay Protocol
https://www.medchemexpress.com/h-γ-glu-leu-oh.html
Purity
99.67
Solubility
DMSO : ≥ 100 mg/mL
Smiles
OC([C@@H](N)CCC(N[C@H](C(O)=O)CC(C)C)=O)=O
Molecular Formula
C11H20N2O5
Molecular Weight
260.29
Precautions
H302, H315, H319
References & Citations
[1]Simone Toelstede, et al. A Series of Kokumi Peptides Impart the Long-Lasting Mouthfulness of Matured Gouda Cheese.J. Agric. Food Chem. 2009, 57, 4, 1440–1448.
Shipping Conditions
Blue Ice
Storage Conditions
-80°C, 2 years; -20°C, 1 year (Powder, sealed storage, away from moisture and light)
Scientific Category
Peptides
Clinical Information
No Development Reported
Available Sizes
Curated Selection
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