P-Hydroxymandelic acid
P-Hydroxymandelic acid is a valuable aromatic fine chemical and widely used for production of pharmaceuticals and food additives.
Product Specifications
CAS Number
[1198-84-1]
UNSPSC
12352005
Hazard Statement
H302, H315, H319, H335
Target
Endogenous Metabolite
Type
Natural Products
Related Pathways
Metabolic Enzyme/Protease
Applications
Metabolism-sugar/lipid metabolism
Field of Research
Others
Assay Protocol
https://www.medchemexpress.com/p-Hydroxymandelic_acid.html
Purity
98.90
Solubility
1 M HCl : ≥ 100 mg/mL|DMSO : 22.22 mg/mL (ultrasonic; warming; adjust pH to 2 with 1M HCl; heat to 60°C) |Ethanol : 100 mg/mL (ultrasonic)
Smiles
OC(C(O)C1=CC=C(C=C1)O)=O
Molecular Formula
C8H8O4
Molecular Weight
168.15
Precautions
H302, H315, H319, H335
References & Citations
[1]Li FF, et al. Engineering Escherichia coli for production of 4-hydroxymandelic acid using glucose-xylosemixture. Microb Cell Fact. 2016 May 27;15:90.
Shipping Conditions
Room Temperature
Storage Conditions
-20°C, 3 years; 4°C, 2 years (Powder)
Scientific Category
Natural Products
Clinical Information
No Development Reported
Available Sizes
Curated Selection
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