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Recombinant Salmo salar AKT-interacting protein (aktip)

Product Specifications

CAS Number

9000-83-3

Gene Name

[aktip]

NCBI Gene ID

100194893

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[aktip; aktip; fts; fts]

Short Name

[AKT-interacting protein (aktip)]

Other Product Names

[AKT-interacting protein; AKT-interacting protein; AKT-interacting protein; Fused toes protein homolog]

NCBI GI Number

213513886

NCBI Accession Number

NP_001133394.1

NCBI GB Accession Number

NM_001139922.3

Uniprot Accession Number

B5X1G6

Available Sizes

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