Recombinant Salmo salar AKT-interacting protein (aktip)
Product Specifications
CAS Number
9000-83-3
Gene Name
[aktip]
NCBI Gene ID
100194893
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[aktip; aktip; fts; fts]
Short Name
[AKT-interacting protein (aktip)]
Other Product Names
[AKT-interacting protein; AKT-interacting protein; AKT-interacting protein; Fused toes protein homolog]
NCBI GI Number
213513886
NCBI Accession Number
NP_001133394.1
NCBI GB Accession Number
NM_001139922.3
Uniprot Accession Number
B5X1G6
Available Sizes
Curated Selection
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