Recombinant Salmonella newport D-ribose pyranase (rbsD)
Product Specifications
Gene Name
[rbsD]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[rbsD]
Short Name
[D-ribose pyranase (rbsD)]
Other Product Names
[D-ribose pyranase; D-ribose pyranase]
NCBI GI Number
446638598
NCBI Accession Number
WP_000715944.1
NCBI GB Accession Number
WP_000715944.1
Uniprot Accession Number
B4SYE9
CAS Number
9000-83-3
Available Sizes
Curated Selection
Explore Other Products
Discover premium biology products from our extensive collection of 20M+ items
P04-05610 500 mL
McCoy’s 5A Medium (modified), w/o: L-Glutamine, w/o: Phenol red, w: 2.2 g/L NaHCO3
Ask
View Details MBS1005286-01 1 mg (E-Coli)
Recombinant Escherichia coli Sodium/proline symporter (putP), partial
Ask
View Details 
MBS1005286-02 1 mg (Yeast)
Recombinant Escherichia coli Sodium/proline symporter (putP), partial
Ask
View Details