Recombinant Salmonella heidelberg UPF0352 protein yejL (yejL)
Product Specifications
Gene Name
[yejL]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[yejL]
Short Name
[UPF0352 protein yejL (yejL)]
Other Product Names
[MULTISPECIES: hypothetical protein; UPF0352 protein YejL]
NCBI GI Number
447058648
NCBI Accession Number
WP_001135904.1
NCBI GB Accession Number
WP_001135904.1
Uniprot Accession Number
B4TAQ1
CAS Number
9000-83-3
Available Sizes
Curated Selection
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