Recombinant Bacillus amyloliquefaciens Nucleoid occlusion protein (noc)

Product Specifications

CAS Number

9000-83-3

Gene Name

[noc]

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[noc; Noc]

Short Name

[Nucleoid occlusion protein (noc)]

Other Product Names

[MULTISPECIES: nucleoid occlusion protein; Nucleoid occlusion protein]

NCBI GI Number

494651956

NCBI Accession Number

WP_007409900.1

NCBI GB Accession Number

WP_007409900.1

Uniprot Accession Number

A7ZAV8

Available Sizes

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