Recombinant Shigella flexneri Protein tas (tas)
Product Specifications
Gene Name
[tas]
NCBI Gene ID
1025802
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[tas; tas]
Short Name
[Protein tas (tas)]
Other Product Names
[aldo/keto reductase; Protein tas; aldo/keto reductase]
NCBI GI Number
24114113
NCBI Accession Number
NP_708623.1
NCBI GB Accession Number
NC_004337.2
Uniprot Accession Number
P0A9T5
CAS Number
9000-83-3
Available Sizes
Curated Selection
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