Recombinant Bacillus subtilis subsp. amylosacchariticus Subtilisin amylosacchariticus (apr)
Product Specifications
Gene Name
[apr]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[apr]
Short Name
[Subtilisin amylosacchariticus (apr)]
Other Product Names
[Subtilisin amylosacchariticus; Subtilisin amylosacchariticus]
NCBI GI Number
135019
NCBI Accession Number
P00783.2
Uniprot Accession Number
P00783
CAS Number
9000-83-3
Available Sizes
Curated Selection
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