Recombinant Lactobacillus reuteri Ribosome maturation factor RimP (rimP)

Product Specifications

CAS Number

9000-83-3

Gene Name

[rimP]

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[rimP]

Short Name

[Ribosome maturation factor RimP (rimP)]

Other Product Names

[Ribosome maturation factor RimP; Ribosome maturation factor RimP]

NCBI GI Number

167016762

NCBI Accession Number

A5VJD6.1

Uniprot Accession Number

A5VJD6

Available Sizes

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